Robots are coming to the seafood industry. Here's why

New England is known for being an excellent source of lobster and other seafood. But while fishing is done locally, much of the processing is outsourced to other countries. A lack of local manpower means scallops caught off the coast of Massachusetts might travel to China or India for processing before they appear on your plate at a restaurant in Boston.

Robots are coming to the seafood industry. Here's why

New England is known for being an excellent source of lobster and other seafood. But while fishing is done locally, much of the processing is outsourced to other countries. A lack of local manpower ...

Thu 12 Jul 18 from Phys.org

Robots are coming to the seafood industry. Here’s why., Thu 12 Jul 18 from Science Blog

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